From low-carb ice cream and keto protein bars to “sugar-free” soda, the artificial sweetener erythritol has become a staple for anyone trying to cut calories or carbs.
However, new research suggests the popular sugar substitute may come with serious downsides—including changes in brain blood vessels that could increase the risk of stroke.
That section didn’t appear for me, I think you might be using some client that fetches the summary from the target site?
Didn’t appear for me on Connect either