floofloof@lemmy.ca to science@lemmy.worldEnglish · 2 days agoFish Suffer Up to 22 Minutes of Intense Pain When Taken Out of Waterwww.sciencealert.comexternal-linkmessage-square147fedilinkarrow-up1465arrow-down113
arrow-up1452arrow-down1external-linkFish Suffer Up to 22 Minutes of Intense Pain When Taken Out of Waterwww.sciencealert.comfloofloof@lemmy.ca to science@lemmy.worldEnglish · 2 days agomessage-square147fedilink
minus-squareclutchtwopointzero@lemmy.worldlinkfedilinkEnglisharrow-up17·15 hours agothat’s why there is Ikejime, the japanese method to dispatch fish
minus-squarePilferjinx@lemmy.worldlinkfedilinkEnglisharrow-up6·7 hours agoI just use a fish bonker. A firm strike at the base of the head with a club is instant. I can’t say if it preserves the meat as I normally eat it right away or store it for the winter months in the freezer.
that’s why there is Ikejime, the japanese method to dispatch fish
I just use a fish bonker. A firm strike at the base of the head with a club is instant. I can’t say if it preserves the meat as I normally eat it right away or store it for the winter months in the freezer.